Second, more cooking time may be needed (hours or days to grill or smoke meats). You will also have access to their operating systems, proprietary methods, training and all elements of our franchise system. The restaurant is debt free (all assets are paid for) and operates 7 days per week for lunch and dinner. So its no surprise that a BBQ franchise is a growing option as a new business opportunity. As a Franchise Owner, youll have access to a wealth of training and ongoing support, including assisting with selecting your ideal location in Texas. Franchising has become one of the most popular ways to grow a business in the United States. This website is not a franchise offering. Franchisees with general business and marketing experience are preferred. Certain states require that we register the franchise disclosure document in those states. Jesse Will, CNN Updated 2nd August 20. Can you use the Traeger blanket in the summer? Year Business Began: 1941 Franchising Since: 1994 Headquarters: Dallas, Texas Estimated Number of Units: 550 Franchise Description: The franchisor is Dickey's Barbecue Restaurants, Inc. BBQ restaurant. Americans love their comfort food but don't always have the time to prepare great, homestyle meals themselves. The Red Hot & Blue mission is to serve only the best quality authentic Memphis style Barbeque in a fun, casual atmosphere surrounded by blues music and memorabilia. Woody's Bar-BQ Woody's Bar-BQ provides a flexible model for franchises. All Rights Reserved. Virginia Barbecue offers an array of styles in its menu, from St. Louis style ribs to North Carolina barbecue sandwiches. Putting on an event together will give you the chance to put your food in front of more people, and the bar will be providing a fun experience for their regulars. The food, staff, cleanliness and overall eating experience was delightful to say the least. Our authentic, craftsman-style barbecue is slow-smoked in hickory-wood pits by experienced Pit Masters day in and day out. Smokin' Brand; All rights reserved. 2023 Rollin Smoke Barbeque. Its also reasonably priced, as many outlets are quick service, fast casual or food trucks. Dallas, TX By comparison, other types of restaurants are more popular for example, there are over 77,000 pizzerias, alone. Famous Daves is a barbecue restaurant with a backyard feel. Not for groups larger than 8 people. Travis Dickey established the restaurant in 1941. . We are sorry, we were not able to submit your issue for this listing at this time. The offer of a franchise can only be made through the delivery of a franchise disclosure document. Invalid log in. 16 Best BBQ Franchise Opportunities and Their Cost, Initial Investment: $266,986 $2,080,491, Net worth Requirement: $250,000 $500,000, Liquid Cash Requirement: $75,000 $225,000, Initial investments: $289,939 $421,244, Initial investments: $135,700 $527,000, Net worth Requirement: $500,000 $1,000,000, Liquid Cash Requirement: $300,000 $600,000, Initial investments: $1,017,631 $2,099,391, Initial Investment: $2,182,500 $3,580,000, Ongoing Initial Franchise Fee: $30,000 $30,000, Ongoing Initial Franchise Fee: $25,000 $25,000, Veteran Incentives: $5,000 off franchise fee, Initial Investment: $380,200 $1,122,500, Ongoing Initial Franchise Fee: $40,000 $40,000. It is an especially prominent brand name in Hawaii. It should appeal to anyone with a serious passion for barbecue. We don't share our mailing list. Mighty Quinns Barbeque is currently one of the fastest growing fast casual barbeque restaurants in the country. If you search barbeque, bar-b-q, or BBQ, you can find articles about the food in any regional marketplace in the country, which provides a glimpse on the popularity of the food and how to profit from it. Barbeque (BBQ) Franchises for Sale Opportunities: We are asking for your phone number so the businesses you have requested more information from can call/text you to chat with you more about their opportunity. Interested in learning more about this amazing franchise opportunity? Famous Daves products are on the shelves of stores across the country, and weve become a household name for barbecue enthusiasts from coast to coast. Today, you can take a bite out of our signature BBQ offerings in 32 states, including Texas as well as Puerto Rico, Canada, and even the United Arab Emirates. Wings Etc. ), (Refer to our FDD Item 19 for earnings details.). Average Unit Volume. Woodys Bar-BQ provides a flexible model for franchises. Part of whats made Famous Daves Franchises so successful is our outstanding business model (and of course, the fabulous food has helped). Often seen as "barbeque" and "BBQ", barbecue . The company is based in Dallas. Our authentic, craftsman-style barbecue is slow-smoked in hickory-wood pits by experienced Pit Masters day in and day out. verified any of the information about the business, and assumes no responsibility Learn about the BBQ industry and what sets us apart from the competition. On the positive side, the market is not as crowded. Bandanas Bar B Q is no doubt amongst the growing barbecue restaurants in the United States of America. Served with coleslaw & pickles. Financial Amount. Unless the restaurant is a ghost kitchen, franchisees must use the restaurants premises solely for the operation of the restaurant. Other than the great food, Dickey was a true character with the gift. Founded in 1980 as a family owned restaurant, they know just how tremendous a step it is to invest in and open your own restaurant. Back in 1941 we started as a family-operated BBQ joint in Dallas, Texas. The company provides assistance with site selection, store development, training, purchasing, and marketing. Never miss a beat when you sign up to receive our newsletter. Catch up on the latest franchise news, trends, and more. Restaurant and management experience is preferred. Tony Romas was founded in 1972 when chef David Smith and Tony Roma experimented with Smiths secret barbecue sauce in a little restaurant called Tony Romas in North Miami, Florida. We do not share your phone number with anyone other than the specific businesses you are interested in learning more about. Bar-B-Cutie SmokeHouse has been in the barbecue industry for 70 years. Well back you with unmatched support, so your business is up and smokin in no time. The layout for the scratch kitchen is extremely well optimized and . Sources: CHD Expert interview, CHD Expert Infographic and Statista report. Our mission is to bring you "Small business success delivered daily.". Dickeys Barbecue Pit is a family owned American barbecue restaurant chain based in Dallas, Texas with her head office at 4514 Cole Ave., #1015 Dallas, TX 75205, USA. The fee for a new barbecue restaurant franchise is $39,500. How to Use Our Website to Find a Franchise (an FAQ). And startup costs for a single location range from $86,500 to $133,500. On the negative side, barbecue is not as much in demand as in some other food categories. The smoker is hot, the sauce is ready, and the people of your community are hungry for the first-rate BBQ in Texas so lets do this! At Billy Sims Barbecue, they incorporate proven systems, time tested, effective business practices, and operational support for franchisees. A hit with customers, the barbecue taste is now the trademark of the more than 225 Tony Romas locations across the world. The franchise fee for this option is $50,000. With a high support staff to franchisee ratio, we're able to offer continuous guidance throughout your entire experience. Business Description. The initial fee for Wings Etc. Co-owner, Dallas BBQ, Tonys Di Napoli, Bistro Le Steak Greg Wetanson was a teenager when he cut his teeth in the restaurant business, working as a dishwasher, busboy and waiter at one of his dads Dallas BBQs. By continuing to browse the site you are agreeing to our use of cookies. Bandanas Bar B Q has her corporate head office at 16141 Swingley Ridge Rd., #205 Chesterfield, MO 63017 and it is under the leadership of Rick White who is the current CEO. The you've inquired to will contact you shortly. First, the cooking style requires specialized smoking and ventilation equipment. And total startup costs for one location range from $418,000 to $1.1 million. The franchisor sells franchises to operate, under the name and mark "Dickey's Barbecue Pit," restaurants specializing in freshly prepared barbecue style meats and other food products. No spam, just good, helpful information for aspiring entrepreneurs. Crave Hot Dogs and BBQ was founded in 2018 and began franchising in 2018, about 2 years ago. Just two years later, Dave was a blue-ribbon BBQ-er and owner of four thriving restaurants, and Famous Daves became a publicly-traded company. Also, the market may be underserved today. They offer high quality, Southern inspired BBQ & Americana inspired items in a comfortable, community centered and family oriented environment. Ever. Urban Bar-B-Que is a barbecue franchise brand based in Maryland. There are over six hundred Gyu Kaku locations in Japan, and locations have also been opened in the United States. Get ready to start selling the best BBQ in the country and tap into our 40+ years of franchise operations and growth experience! Roland Dickey Dressed as Mrs Ollie Dickey | Serving Great BBQ, BBQ in Clear Lake Dickeys Barbecue Franchise Review, Dickeys Barbecue Franchise Review: Randy Hubbard. The owner/operator and their employees may attend such additional or remedial training programs and seminars as the franchisor may offer. The restaurant started in Florida in 1980. Greater of $15,000 or the franchisors reasonable costs and expenses. Small Business Trends is an award-winning online publication for small business owners, entrepreneurs and the people who interact with them. The number of franchises is even smaller. The initial franchise fee is $25,000. Billy Sims Barbecue is a franchise business founded by former NFL and college football player Billy Sims. Dallas, TX:Serving breakfast, lunch and dinner, Amazing customers, amazing high end area! And upfront costs range from $169,200 to $433,100. Term of Agreement and Renewal: The length of the initial franchise term is 20 years for traditional restaurants or 10 years for non-traditional restaurants, mobile unit franchises, delivery-carryout restaurants and ghost kitchens (subject to periodic remodeling). Shanes Rib Shack is Americas leading fast casual BBQ concept. Try the beer that started it all or find OB beer near you! View BBQ Franchises. $1,000 or the franchisors costs incurred for review of offering materials, whichever is greater. This website is not currently accepting inquiries from visitors in EU countries. SINGLE. Fans still have time to snag 49ers tickets for Sunday's NFC Divisional Round playoff matchup against longtime rival Dallas Cowboys at Levi's Stadium . Minimum Investment Required: $50,000 Paul Davis Restoration You and your team can make a positive impact on your clients in their time of need. First Name: And the initial investment ranges from $257,000 to $600,000. The sky is the limit when it comes to promoting your tasty BBQ, but here are a few ideas. Please send me emails about other franchises I should know about. Asking: $165,000, Dallas, TX Spark Online Ordering Fee/Mobile Unit Software, Spark POS Maintenance/License Fee Mobile Unit Franchise Only, Payments to Landlord and Utility Providers. The franchisor sells franchises to operate, under the name and mark Dickey's Barbecue Pit, restaurants specializing in freshly prepared barbecue style meats and other food products. And when you think about everything you get as a Famous Daves Franchise Owner exceptional brand recognition, unheard-of flexibility, a superior product, a proven track record, and support, unlike anything youll see anywhere else it makes sense. Dickey's Barbecue Pit has the franchise fee of up to $20,000, with total initial investment range of $289,939 - $421,244. $500 to $2,000 for deviations from operational requirements/standards and specifications. Can I use a charcoal grill in a restaurant? Barbecue (BBQ) franchises - Restaurant Franchise - sports bar & restaurant franchise Los Pollos - chicken barbecue franchise SEORAE Galmaegi - Korean BBQ Franchise Easy Wine / Easy Beer - Restaurants Franchise Chipotle - mexican grill restaurant franchise FIREAWAY - Pizza Restaurant Franchise Barbecue (BBQ) Franchises For Sale Barbecue used to be mostly a southern delicacy, but today it is spreading across the United States especially in the south and even in Canada. Fat Jacks BBQ is a true ground floor opportunity. (Bad Stuff)' included. It is also an industry that generates direct and indirect economic impact, over $2.3 trillion in annual sales. We are focused on the following states for growth: Other states are open for consideration. So with their passion for Bar B Q and a dog eared collection of homemade recipes, they went onto create a dining experience in the tradition of the Souths great home town Bar B Q shacks. 65% of Americans stated that the type of meal which they most love to eat is Barbeque, In 2013, 29.4% Americans said they visited a fast casual restaurant at least one time per week, The casual restaurant industry in the U.S. generated an estimated $95 billion of revenue in 2015, SOURCE: Mazzone & Associates; IBISWorld; Capital IQ, Often seen as "barbeque" and "BBQ", barbecue is one of the most mispelled words around. Red Hot & Blue is a Memphis style barbecue restaurant franchise. $188,992, By clicking the button, you agree to BizBuySells You will visit our corporate locations in and around Las Vegas, get a tour of operations, meet our training team, and sign your franchise agreement. If youre considering bringing Famous Daves to your community, here are a handful of guidelines that we typically stick to for our franchise locations: Not sure where to put a franchise location for the best results? Now is the very best time to jump on the Fat Jacks bandwagon, and take advantage of this truly exciting situation. Franchise Description: The franchisor is Dickey's Barbecue Restaurants, Inc. Served with cornbread and choice of side salad, baked potato, french fries, or yellow rice, Crab & Shrimp Cakes | Crispy Cod | Shrimp, Sirloin Steak | Baby Back Ribs* | 1/4 Chicken, Choice of side salad, baked potato, french fries, or yellow rice, Topped with Hennessy sauce, bacon & cheddar cheese, Rotisserie chicken served with BBQsauce, french fries & coleslaw, Rotisserie chicken breast, lettuce & tomatoes with carrots & celery sticks (Under 500 calories), All-natural, no preservatives - no nitrates, 12-inch, 100% Beef, Served with Cheese, Sour Cream and Cool Ranch Doritos, Chicken Vegetable Soup & Half Rotisserie Chicken. The full service restaurant specializes in Memphis style barbecue food in a casual atmosphere. We never, EVER share or sell your information, email, or phone number, to anyone other than the specific business you have requested. Terms of Use andPrivacy Notice. Another valuable opportunity to consider is collaborating with other businesses in the area to grow your reach. The fee for new barbecue franchises is $45,000. The owner/operator must meet certain qualifications. After all, if the food is good, it will pretty much sell itself. The Dickey's Barbecue Pit franchise team is here to walk you through each stage of building your new business, from the mutual evaluation process all the way to your grand opening. Authentic American flavors blended with already established restaurant chains offer a recipe for success. Obligations and Restrictions: Franchisees must designate and retain an individual to serve as the owner/operator under the Franchise Agreement. And the costs for satellite locations range from $494,317 to $696,290. Franchise Directory A-Z Top Franchises Hot & Trending Franchises New Franchises Low-Cost Franchises Recession Resilient Franchises Green Franchises Mobile Franchises . 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