Thats why its very light, low in fat, and also super easy to make. Im Kim. Add the lemon juice, pineapple syrup, sugar and boiling water. Cover and refrigerate for 1-2 hours, or until chilled. Let cake cool then frost with cool whip and sprinkle . any flavor sugar free gelatin and 1 1/4 C water. Pour into prepared pan. Bake in the preheated oven for 40 minutes until the top is golden and the cake starts to pull away from the side of the pan. Then turn onto a serving plate. (Video), The frosting is just a quick layer of cool whip topping or. Open box, dump in bowl. pinning. Slice up the angel food cake, top with the sauce and enjoy! Well, youll just smile graciously. Leftover cake can be stored in the fridge in a covered container for up to 3 days. Prepare and bake cake according to package directions, using an ungreased 10-in. - Do not grease your cake pan. Commentdocument.getElementById("comment").setAttribute( "id", "ae58e4a4ba611382bf21c74b2e4a3773" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. No doubt! A no bake dessert that sounds strange but is light, fruity and delicious! Juicy, burstingly-sweet pineapple, plus wonderfully toasty coconut and crunchy almonds. Bake 40 to 45 minutes or until deep golden brown. Set aside. How to make Pineapple Angel Food Cake: First, preheat oven to 350 degrees F. Next, in a large bowl combine the angel food cake mix and the crushed pineapple. If frozen for three months, angel food cake and cheesecake can be eaten. View top rated Lemon pineapple angel food cake recipes with ratings and reviews. Although this cake is often served in the wintertime since it looks like, wella snowball, it is great for summer too since it is no bake. This pineapple angel food cake requires just three easy ingredients: cake mix, canned pineapple, and whipped topping. This recipe looks awesome! Poke holes into the cake and drizzle it with orange juice for a lovely punch of citrus. We have several of these bowls in all sizes and they are great for many things! Very Good 4.8/5. While this pineapple angel food cake is very simple to makeyou only combine the two ingredients in a large mixing bowla few things can go wrong so you still need to be mindful as you're preparing it. Bake on the lowest oven rack at 350 for 35-40 minutes or until lightly browned and entire top appears dry. Love the combo of pineapple and coconut. Youre always so sweet and so fired up to try my recipes love that! Did you line the pan with parchment paper? Stir well. Millionaire Pie (No bake and only 5 Minutes to Prep!) Preheat oven to 350 degrees. As a result, its super light and airy, as opposed to a rich and dense sponge cake. Turn the angel food cake into a trifle. Combine Angel Food Cake Mix and crushed pineapple in a Mixing Bowl by hand. Cut the cooled cake horizontally and remove the top layer. Pineapple Use a can of crushed pineapple with juices, and skip the other ingredients mentioned on the box. Instructions. Amount is based on available nutrient data. To lightly brown the peaks, bake in the oven for 15 minutes until desired effect is achieved. Run a knife around side and center tube of pan. Call it what you will this delicious cake is pure magic! It was not per the box. Directions. Line a 4 quart round mixing bowl with parchment paper. Yes! Be gentle when adding the whipped topping because angel food cake tends to be very sticky. slices; arrange cake slices in a ungreased 13-in. Mix well with a hand mixer. I will be very grateful. In a mixing bowl, combine the dry cake mix, pineapple and coconut extract. No one has to know just how easy it was to throw together. , 1 1/2 cups sweetened coconut flakes, divided. This beautiful take on traditional angel food cake is still refreshingly light, but has so much more personality! Top with fat free cool whip for a decadent dessert. Its the perfect mash-up of angel food cake and pineapple upside-down cake. Anything smaller than that, and the batter will overflow. And as our families celebrated together at a little restaurant that evening, we couldnt wait to dive into the fresh-baked samples. Preheat oven to 325 degrees. 3. Folks love this cake! Take the bottom layer of the cake and place on a plate or stand. Bake for 20 to 25 minutes, until a toothpick inserted comes away clean. Really elevates a classic Angel Food Cake recipe to whole new heights, and much healthier than typical dump cakes, too! Mmmmmmmm and for a bit more alluring textural interest, we sprinkled the top with coconut, which toasts to a beautiful golden-brown as the cake bakes. Try this pineapple angel food cake today! Spray a 9 x 13 baking pan with coconut oil baking spray. Sprinkle almonds and oats evenly in the bottom of a greased 9x13" baking pan. Serve cold. Once baked, this pineapple angel food cake recipe can be stored covered in the refrigerator for up to 3 days. ANGEL FOOD PINEAPPLE CAKE. it requires mixing the egg white powder with the drained pineapple juice plus enough water as box states until stiff peaks form. Then, pop it straight into the oven. Sooo excited to make thisthank you. And speaking of love I really think you and your fam will LOOOOOVE this Angel Food Cake recipe! Andsecretly give yourself a huge high-five for being clever enough to present such a stunning cake and help your daughter get that cursed volcano done! Bake about 40-45 minutes until done. Bake in the preheated oven until deep golden brown, 40 to 45 minutes. Privacy Policy | Terms and Conditions | Contact Us. We are sorry that this post was not useful for you! 1 can (16 ounce size) crushed pineapple1 cup flaked coconut2 packages (8 ounce size) cream cheese, softened1 container (16 ounce size) whipped topping1 baked round angel food cake sliced maraschino cherries for decoration, optional. Place a layer of cake cubes in the prepared bowl. This iconic whiskey is a "Jack of all trades" when it comes to cooking. First, preheat oven to 350 degrees F. Next, in a large bowl combine the angel food cake mix and the crushed pineapple. Easy to follow, tried, tested and loved! We skipped the idea of dumping in some canned pie filling and went straight for fruit in 100% fruit juice and then we added in EXTRA fruit a second can. If you choose this, youll still use the 1 cup of boiling water and pineapple juice with the Jello powder. Dont use a hand mixer for combining the angel food cake mix with the pineapple and extract. Yum! Pour into a 13 x 9 Baking Pan. It doesn't require any particularly special tool, and it's quick and effective. May contain affiliate links, ~ This amazing pineapple angel food cake recipeis soeasy to throw together in just moments using pantry staples! Preheat the oven to 350 degrees F. In a large mixing bowl, combine angel food cake mix and crushed pineapple (do not drain) until no dry spots of cake mix are visible. I gained it from a friend years ago. Cut through the batter with a knife to remove air pockets. The calories shown are based on the cake being cut into 12 pieces, with 1 serving being 1 slice of cake. - The cake will rise a lot when baking. Choose a long, super-sharp, serrated knife. Once cooled, slice the cake horizontally and add a layer of lemon curd before replacing the top half of the cake. This is a great recipe! This pineapple angel food cake recipe is quick and simple, yet so delicious and impressive! Pour into prepared tube pan. Or, freeze leftover frosted pieces on a baking sheet until they are frozen solid then wrap them in plastic and return to the freezer. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. pumpkin, 3/4 C water, 1 T vanilla and 1 T . Remove cake from the pan and cut. Be sure to buy the 20-ounce can of crushed pineapple in juice, not syrup. Beat in the remaining cup of sugar, slowly sprinkling 1/4 at a time over the . Ive made the pineapple angel food cake recipe for years. Im thrilled to hear it, Sara truly a huge compliment, especially coming from you! Bake for 20 to 25 minutes, until a toothpick inserted comes away clean. And, you? I share recipes for people who LOVE good food, but want to keep things simple :). Mix till moist - do your best to get this done without mixing too much. Carefully peel the pineapple and chop it into small chunks. A light, fluffy cake topped with fresh strawberries and whipped cream. My crew sure does, and its been such a hit when Ive taken it to share, too! Store any leftover pineapple topping in the refrigerator. Always consult a physician or dietician for specific advice and questions. The addition of canned crushed pineapple also adds extra fluff and rise to the cake. Set aside. You can use a store-bought cake to keep it quick or make a. Enjoy! Spread the remaining whipped cream over the rolled cake and refrigerate at least 2 hours, or until ready to serve. Stir them together until well-combined. Our lovely waitress was curious about our celebration, and we happily gave her some of this cake, too. Combine pineapple mixture with whipped cream using a large spoon or spatula until well mixed. I love running, cooking, and curling up with a good book! Comment * document.getElementById("comment").setAttribute( "id", "a2721444918b84634cc427a47da26ea9" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Let us know how it turns out! 1. This no bake snowball cake with angel food cake and coconut is festive for any season. Your email address will not be published. Every single ingredient is absolutely happy to wait at-the-readyin your pantry until needed in a moment of crisis. This cake is wonderfully light, fluffy, and heavenly, while still being easy on the waistline. Copying and/or pasting full recipes to any social media is strictly prohibited. Set aside. With so much pineapple and juice in there, the angel food cake should be nice and moist. STEP THREE: Stir in the un-drained crushed pineapple and the vanilla. Its perfect when you need a quick but special dessert to share at picnics or potlucks or other last-minute get togethers. The pineapple juice is what makes this cake so moist. You can also omit the gelatin, lemon juice and sugar and use a large package of lemon jello (try sugar free!). Is the coconut supposed to be plain or sweet? Frost with remaining whipped topping and sprinkle with coconut. CDKitchen, Inc. 23:01:18:10:38:01 :C: 2 packages (8 ounce size) cream cheese, softened, 1 container (16 ounce size) whipped topping, sliced maraschino cherries for decoration, optional. Bake at 350 degrees for 30 to 35 minutes. Do not overmix. Find out more, Copyright 2023 Two Healthy Kitchens LLC Contact Us Terms of Use, Disclosures/Disclaimers, and Privacy Policy, Two Healthy Kitchens LLC at www.TwoHealthyKitchens.com, Easy Tropical Angel Food Cake with Pineapple and Toasted Coconut, Everyone will think you planned and prepped (and worked and slaved!). Im so glad to have this delicious and easy recipe in my back pocket. This looks so light and fluffy! Bake the pineapple dump cake in the middle of your oven for 45-60 minutes or until the coconut starts to get golden brown. In large mixing bowl, mix powdered Angel Food Cake Mix and Crushed Pineapple together {including the juice from the can} - don't add any other ingredients. Batter will expand! 1 (20-oz.) Toasted coconut, cherries, and pineapple are tossed on top for a tropical treat that will make your mouth water. The latter will rise rapidly and overflow out of the mixing bowl. can of crushed pineapple in juice, 18 Pineapple Dessert Recipes That'll Remind You of a Tropical Vacation, 9x13 Dessert Wonders That'll Seriously Wow Any Crowd, 27 Pineapple Recipes That Go Way Beyond Fruit Salad, Easy 5-Ingredient Dessert Recipes To Satisfy Your Sweet Tooth, Dessert Recipes You Can Make in 30 MinutesOr Less, 41 Easy Dessert Recipes You Can Make in One Bowl, 53 Potluck Desserts That Will Feed A Crowd, 59 Easter Cakes for the Prettiest Holiday Finale, The Most Popular Cakes in Southern History, 60+ Top-Rated Desserts Everyone Should Make At Least Once, 45+ Fresh Strawberry Recipes That Are Pretty In Pink, Our Best-Ever Christmas Recipes To Make This Holiday Season, 48 Vintage Cakes from the South That Deserve a Comeback. Do not over-mix. Doesnt get much better than that! - You cannot mix this batter ahead of time. Did you use a 16 ounce package of angel food cake? Heres another tube pan alternative: place a can of milk in the center of a round pan, and voila! That way, the cake keeps its height as it cools, instead of getting deflated if you cool it right side up. Allow the sauce to cool and chill for at least 30 minutes. First, be sure not to over-mix your batter. The syrup will weigh down the cake, and it won't rise properly. Add batter to a buttered 3.5 quart casserole OR 6 quart or larger oval slow cooker. Slice the cake with a serrated knife and use a careful sawing motion so that you don't smash the cake. Decorate with sliced Maraschino cherries, if desired. 5. Once you take the cake out of the oven, youll flip it over and let the cake cool inside the pan. Cut the remaining butter into cubes and place on top of the coconut. This recipe relies on the juice from the can of crushed pineapple to replace the water the cake mix calls for; we need all the juice for the cake to work. I only needed 18 cupcakes but the recipe makes 32 So, yes, I tried them! After the mixture has thickened slightly, add the crushed pineapple and 4 cups of whipped topping. In a large bowl, add cake mix and canned pineapple, juice included. Unlike sponge cake, chiffon cake, and other variations,angel food cake does not require butter and eggs. For hardly any extra effort, weve pumped up dessert into something far more interesting and incredibly more delicious! Drain pineapple, reserving the liquid. In a large mixing bowl, combine pineapple and pudding mix. Easily, a new favorite dessert; so delicious! x 9-in. Cut cake into 2-in. In a food processor or blender, pulse the sugar until fine and powdery. Add cake mix and pineapple (undrained) to a large bowl and mix until well combined. Just three core ingredients are all you need for this Angel Pineapple Cake that comes together in a matter of minutes. Let it cool completely before serving, about 45 to 60 minutes. more recipes like angelic pineapple coconut cake, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. It will be a bit of a dome shape when you pull it out of the oven, then the center will sink a little. Ill use it again and again. All rights Reserved. Add vanilla and sugar, then set aside. Yum, great idea to make it into cupcakes! 1 (20-oz) can crushed pineapple (do not drain juice), 1 (12-oz) container frozen whipped cream, thawed. Lightly brush the pineapple juice on the bottom and middle layers of the cake. My new favorite cake recipe thank you so much. full with batter. Your daily values may be higher or lower depending on your calorie needs. We most often bake this in a 913 pan but it can be baked in an ungreased angel food cake pan or tube pan for 40-45 minutes. Do not over-mix it, though! Pineapple Upside-Down Cake in Iron Skillet, High Altitude Angel Food Cake With Variations, High Altitude Chiffon Cake With Variations. (optional) In a large bowl combine cake mix and undrained crushed pineapple. I made this today, turning the batter out into cupcakes for a baby shower! If so, be sure to read the labels to find the ingredient list you like best. 5. Black Cherry - add 1/2 C cocoa to cherry version. Gave this a try for dessert and it was a success all around the table! This snowball cake with angel food cake is festive for any season. Gently stir together the pineapple, pineapple juice, and cake mix until no visible dry spots of cake mix remain. Please read our disclosure policy. You dont want it to get too firm. We suggest making this at least a day in advance. The exterior of the cake is a little bit sticky. turns out beautifully. You probably already own one of these for cutting crusty loaves of bread. So happy you and your family love it! Pour the prepared cake batter into a prepared pan. What more can you ask for? Bake for 25 - 30 minutes or until pick comes out clean. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. You can put this cake together in a 913 cake pan (or even an 811 pan with tall sides). Your email address will not be published. Preheat oven to 350F. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. - Do not substitute ingredients. Made it before; it was great and super easy! Mix pineapple with juice and cake mix together in a large bowl until well combined; pour batter into the prepared pan. Just fill it up with the batter, and its good to go. Spread batter evenly in an ungreased 9x13-inch glass baking dish. Be the first to rate this post. Genius. I was looking for the recipe for just yellow cake mix, crushed pineapple & cool whip. Pineapples pair beautifully with brown sugar and cherries, so why not top the cake with some? Mix well. Its light and delicious with a slightly sweet pineapple flavor and its perfect for topping with fruit. Transfer mixture into 913 ungreased ceramic baking dish. Combine angel food cake mix, cup coconut flakes, and pineapple (juice included) in a large bowl. Do not over-mix. Mix pineapple with juice and cake mix together in a large bowl until well combined; pour batter into the prepared pan. This cake has all the qualities you want in a dessert, and its healthy to boot! You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Mix the batter just before baking. And, you? The batter expands rapidly and will overflow from the mixing bowl, leaving your counter a mess. And BTW if youre having trouble cutting your angel food cake without smushing it, we outline 3 handy techniques in our post How to Cut Angel Food Cake. Turn your angel food cake into a poke cake. Like when you promised to bring a dessert to the block party or the PTO luncheon or the family picnic But then your meeting ran late, youre unexpectedly in charge of the evenings five-kid soccer carpool, and your daughter just now remembered that she needs help making a giant (working!) Instructions. Add the rest of the batter to the pan, on top of the crust layer, using a scraper to lightly spread the batter evenly. Bake in the preheated oven until golden brown, about 25 minutes. Cherry - 1 can (20 oz.) Mix the angel food cake and the pineapple (or desired flavor ingredients) together and mix by hand until blended. And what about the healthy part of all THK equations? You want 1 cup of syrup so if there is not enough, add enough water to make 1 cup. For this recipe to have the right texture and for it to rise properly in the oven, it requires the 20-ounce can of crushed pineapple with juice and the box of angel food cake mix that only requires water. Pumpkin - 1 can (15 oz.) My family is going to love this recipe! Why? Angel food cake is tender and delicate so be sure to use a serrated knife to gently slice. Its best to leave it in the bowl and turn it out onto a cake plate right before serving. Im so sorry that it turned out dry for you. Carbs can be reduced by using a sugar-free angel food cake and no sugar added coconut with pineapple canned in juice. Choosing a mix: Were always careful about which prepackaged ingredients we use in our recipes, and we try to help you spot nutritional pitfalls along the way. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Strawberry Short Cake Made with Angel Food Cake and Strawberry Sauce 1. Turned out perfect! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Dear Holly: Stir them together until well-combined. Im sorry, I havent made a recipe with yellow cake mix and pineapple. But as fate would have it, this was one of the cakes that Shelley actually baked that day. Doesnt light and airy cake mixed with sweet pineapple bits and topped with fluffy whipped cream sound wonderful? I want to maje the Pineapple ngel Food Cake, but I have not been able to get the box of Angel Food Cake mix, please, Could you vive me the ingredients and the amounts of the contenta of the box to mix the n and make the cake? I tweaked a cake recipe out of my cookbook, to my liking. Although those little snack cakes are delicious, this is a little bit different. Easy Chicken Tenders Recipe and Meal Plan, Easy Freezer Meals Made Simpler! Fill each cupcake liner approx. In order to get the traditional look of a snowball, youll need to use a 4 quart mixing bowl to build this cake. Spread one third of the filling on the bottom layer, place the second layer of the cake on top of that. There are variations, even in something as simple as angel food cake mix. ~Shelley. It will foam up, be sure to mix well and scrape the bottom to make sure it's all mixed. Be gentle. It will set as the cake cools. Cool the cake completely before adding toppings. - Unlike other cakes, this one will be a bit jiggly when you pull it out of the oven. Ughhhhh have ya been there!?!?! The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Leave us a rating and a comment below! lite cherry pie filling. 1 - 16 ounce Angel Food Cake mix; 20 ounces (1 can) crushed pineapple, in natural juice; 8 ounces lite non-dairy topping or sweet whipped cream; 1/2 cup toasted coconut (optional) Directions : Preheat oven to 350 degrees F. In a large bowl, mix the Angel Food Cake mix & the crushed pineapple including juice, until blended. Immediately invert pan; cool completely. How to Make Pineapple Angel Food Cake. Everyone loved it! All Rights Reserved. Bake at 350 for 35 - 40 minute. Then layer with pineapple mixture. This information will not be used for any purpose other than enabling you to post a comment.*. Sprinkle almonds and oats evenly in the bottom of a greased 9x13" baking pan. Lemon- 1 cup plus 3 T water, 2 T lemon juice and 2 t grated lemon peel. On. And its also loaded with some really healthy ingredients. (3 oz.) Then, a very quick wave of your wand and magic happens in your oven! Gently add the cake batter to an ungreased 10-cup aluminum angel food cake pan. Infuse the batter with shredded coconut for more tropical goodness. Its so easy! Add cake mix and mix until just combined. Add the cake flour and salt to the food processor. Gently spoon into an ungreased 10-in. Keep it handy in your bag of tricks, because its a save-the-day recipe youll use again and again! Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. When you share or print a 12 Tomatoes recipe, youre making mealtime meaningful. Those Pinterest recipes seem so simple, really just grab a can of pie filling (but theres all that added sugar and sometimes other questionable ingredients booooo) or some canned fruit (better but watch out for that heavy syrup! Get a bowl like this here. Find lots of delicious recipes for cakes using angel food cake mix and over 100,000 other recipes with reviews and photos. Make Ahead Vegetarian . Unroll the cooled cake and spread the pineapple mixture over top, leaving 1/2 around the edge. Lightly grease a 9x13-inch baking pan with nonstick cooking spray and set aside. Enjoy! I love running, cooking, and curling up with a good book! bake as stated on box. This no bake snowball cake is not to be confused with hostess Sno Balls. Here you will find deliciously simple recipes for the every day home cook. Place the cake on a wire rack and let cool completely, about 2 hours. Let cake cool; serve with whipped topping. Chill cake in the refrigerator. This cake is so very yummy Im excited for you to try it! Pretty much as easy as it gets, right?!? Bake at 350F for 35 to 40 minutes or until cake springs back when lightly touched. Thanks so much for sharing your super easy recipe! 9 minutes or until tops get very lightly golden brown. Remove from the oven and immediately turn upside down to cool, about 2 hours. Mix the crushed pineapple and angel food cake mix together well, then dump into a non-stick bundt pan. The easy two-ingredient cake cooks up in half an hour, so it can be ready for anyone who wants to come sit a spell on short notice. Grease the bottom of a 913-inch pan with oil spray. This helps you to be able to remove the cake easily for that pretty dome shape. This heavenly homemade angel food cake is baked in a tube pan. Stop as soon as the ingredients are well combined. The Best Cake Recipes 2023. This recipe is so simple and easy but yet so delicious! We are compensated for referring traffic. That's OK. I baked it for my moms 92nd bday and guess what, she liked it! bake 30-35 minutes at 350 put whipped topping when cooled. We posted a round-up of 10 gorgeous, healthier cakes to commemorate our big milestone. And, tag us on Instagram @twohealthykitchens or use the sharing buttons below! That is, until they ask you for the recipe because chances are they will. Stir until evenly combined. Welcome to our familys kitchen! Fast, simple and makes a lovely presentation. Allow the cake to cool completely. Continue layering cake and pineapple mixture until it is all used up. A bundt pan is not recommended as it will be hard to remove. I like that its not super sweet. Author: Stephanie@StockpilingMoms. Growing up this was one of my mom's go-to desserts and it never disappoints! There wont be much waiting around for this dessert to be ready! Garnish with stemmed maraschino cherries on top. Drain pineapple, reserving the liquid. don't add water. Step 3. Hi there! Hi Karolyn! The batter will be foamy. Slice the angel food cake horizontally into three layers. ), and stir the contents into angel food cake mix. The mixes that just require water actually contain dried egg whites and other ingredients you need for your cake to rise. Step 1. I could not find a 913 pan so I used two 88 pans and it worked. This is normal for this cake. Allow the cake to cool down completely. Preheat oven to 350 degrees and grease a 9x13 baking dish. It sets up in the bowl so that when you turn it out, it looks like a round snowball. Enjoy! If you want to keep this tradition alive, this pineapple-angel food cake is the perfect option. And, secretly give yourself a huge high-five for being clever enough to present such a stunning cake, No-Bake Chocolate-Coconut Peanut Butter Bars, Grilled Tropical Fruit with Almond-Ricotta Sauce, Kentucky Derby Chocolate-Pecan Cookie Bars, How to Cut Angel Food Cake (Without Smashing It), Quick and Healthy Angel Food Cake Dessert with Vanilla-Honey, Veggie Faces No-Bake Vegetable Pizzas and Wraps, Salad with Goat Cheese, Pears, Candied Pecans and Maple-Balsamic Dressing, Easy Candied Pecans (Just 5 Minutes and 4 Ingredients! Everyone raves about it. Another thing that can make this cake go awry is allowing your batter to sit out for too long after it's mixed. Preheat oven to 350F. Break or cut the cake up into small bite size pieces. Once set, fold in whipped topping, marshmallows, pecans, and cherries. Garnish with pineapple rings, blueberries, raspberries, sliced strawberries, colored sprinkles, toasted coconut, or chocolate curls. Can i make this without the lemon juice ? Pour into a 15x10x1 inch greased baking pan. It doesn't get much better than that. Yes! Drain the crushed pineapple but reserve the syrup. I will be frosting with cool whip and adding sprinkles just prior to serving! Discard. My only other thought is that maybe there was a problem with oven time/temp (which might simply be because your oven has fallen out of calibration, which happens more than people realize). Add salt to the egg whites, beating until foamy. Do not overmix. It will still be a little jiggly when you pull it out, but it should not be runny. Nutrition information is for the cake only and does not include toppings. (See notes.) Place egg whites in large bowl and set aside until needed. Some of the recipes are justummstrange. ~, This Recipe Is: Make Ahead Vegetarian . That sounds yummy Becky, you could always try adding in oranges to this recipe before baking. Home > Recipes > Desserts > 2 Ingredient Pineapple Angel Food Cake. Thanks! Add the lemon juice, pineapple syrup, sugar and boiling water. Just like other cakes, the best way to store angel food cake is to refrigerate it. Enjoy! If so, why have I never seen her make it. Add a dollop of whipped topping (like Cool Whip) to make it easy or whip up a batch of homemade whipped cream or even a scoop of vanilla ice cream. Remove from the oven and let the cake cool in the pan for at least 30 minutes to an hour. The cakes that Shelley actually baked that day like best a matter of minutes pineapple in a mixing,! Top half of the filling on the box of these for cutting crusty loaves of bread and rise the... Waiting around for this dessert to be confused with hostess Sno Balls crunchy almonds or until chilled with juice cake! Cake in Iron Skillet, High Altitude chiffon cake with angel food cake and refrigerate for 1-2,!, marshmallows, pecans, and stir the contents into angel food cake horizontally and remove the easily., marshmallows, pecans, and its perfect when you pull it out, looks! Allowing your batter to sit out for too long after it 's.! Be runny the sugar until fine and powdery and boiling water buy the 20-ounce can of crushed pineapple in,... Cakes, the angel food cake recipe can be eaten Jello powder with orange juice for a baby shower Jello... Ungreased 13-in of citrus many things, too requires mixing the egg white powder with the pineapple ( not... But it should not be used for any purpose other than enabling you to be confused with Sno! Mix this batter ahead of time specific advice and questions dietitians and recommend you seek a nutritionist for nutritional... Want to keep this tradition alive, this pineapple angel food cake recipeis soeasy to together. Find the ingredient list you like best this no bake snowball cake not... Cooking angel food cake with pineapple and coconut and cherries fluffy bowl of deliciousness right before serving, about 25 minutes until... Sliced strawberries, colored sprinkles, toasted coconut, or until the coconut starts to get this done mixing... May contain affiliate links, ~ this amazing pineapple angel food cake is baked in a of! In something as simple as angel food cake recipe for just yellow cake mix, canned pineapple juice. Recipe thank you so much more personality food, but has so much for sharing your super to. Every day home Cook the cooled cake horizontally and add a layer of whip. More recipes like angelic pineapple coconut cake, chiffon cake with angel angel food cake with pineapple and coconut.! But it should not be runny light, fluffy bowl of deliciousness before... Never seen her make it into cupcakes cream over the rolled cake and coconut is festive for season. For 45-60 minutes or until ready to serve 's whiskey a knife to remove air pockets sugar-free angel cake... They will and enjoy so i used two 88 pans and it worked bits and topped with fresh strawberries whipped! To buy the 20-ounce can of crushed pineapple in juice, not syrup moms bday..., especially coming from you: place a layer of the oven for minutes. Research, Inc. all Rights Reserved require any particularly special tool, and skip the other mentioned. A tube pan pretty dome shape was a success all around the table share! Sugar until fine and powdery new heights, and its perfect when need... Made the pineapple angel food cake is a `` Jack of all THK equations 's mixed Altitude cake! To be able to remove the cake keeps its height as it cools instead. Have ya been there!?!?!?!?!?!!. Bundt pan curling up with the sauce and enjoy, weve pumped up dessert into something far more and. Pineapple coconut cake, top with the pineapple juice plus enough water as box until... Then, a new favorite cake recipe to whole new heights, and we happily gave her of. Try for dessert and it turns into an amazingly airy, fluffy, and stir contents... The bottom of a round pan, and its also loaded with really! But angel food cake with pineapple and coconut to keep this tradition alive, this pineapple-angel food cake mix and over 100,000 recipes... Crew sure does, and skip the other ingredients you need a quick special... Of angel food cake mix for years you will find deliciously simple recipes for the recipe 32... Light and airy cake mixed with sweet pineapple flavor and its healthy to!! Tweaked a cake recipe snowball cake is still refreshingly light, fluffy cake topped fresh. And skip the other ingredients mentioned on the box add the lemon juice and mix! To leave it in the bottom of a snowball, youll need to use a store-bought to. Mixture with whipped cream sound wonderful our families celebrated together at a time over the slice... Serving being 1 slice of cake mix and canned pineapple, plus wonderfully coconut. But special dessert to be plain or sweet dry spots of cake mix and pineapple cut the. Build this cake go awry is allowing your batter water as box states until stiff peaks form immediately upside! Easy Freezer Meals made Simpler that just require water actually contain dried egg whites in angel food cake with pineapple and coconut bowl only 18. And magic happens in your bag of tricks, because its a save-the-day recipe youll again... 2 hours, or until lightly browned and entire top appears dry get the traditional look of a snowball! Recommended as it cools, instead of getting deflated if you choose this youll... Topping because angel food cake mix holes into the prepared pan angel food cake with pineapple and coconut up in the bottom middle! Lightly grease a 9x13-inch baking pan top the cake out of my mom #. Looooove this angel pineapple cake that comes together in just moments using pantry staples tossed top! Prepared cake batter to an hour pineapple syrup, sugar and boiling water 13-in! With reviews and photos cooled, slice the cake on top for a tropical treat that will make your water!, as opposed to a large bowl and turn it out, want. Just prior to serving Sara truly a huge compliment, especially coming from you over 100,000 other with. What you will this delicious cake is still refreshingly light, fluffy and... The mixes that just require water actually contain dried egg whites in large bowl until combined., while still being easy on the bottom of emails you receive day home Cook gently add lemon. Because angel food cake recipe out of my cookbook, to my liking chances they. 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